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Micro Borage, also known as starflower, is a small, edible leaf that is known for its bright green color and delicate, cucumber-like flavor. It has a round, hairy shape and is often used as a garnish or to add a pop of color and flavor to salads, sandwiches, and other dishes. Micro Borage is also a rich source of antioxidants and has been traditionally used in herbal medicine. The small size of micro borage makes it perfect for adding a touch of whimsy and flavor to any dish, and it can be eaten fresh or dried

Micro Borage

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  • Garlic chives are rich in vitamin C, and contain carotene, vitamin B1 and B2, calcium, and iron.

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